Words by Aude Camus Ah, the French. While the world obsesses over January detoxes, we kick off the new year with buttery, sweet indulgence. Epiphany on 6 January is my excuse (not that I need one) to celebrate one of my all-time favourite...
Words by Aude Camus If I had to design my ideal French bistro menu, it would look a lot like the one at La Terrace by Louise. This relaxed interior-exterior dining concept on the ground floor of Michelin-starred Louise takes all the...
Words by Aude Camus I’ll admit it: as a French expat, I have a soft spot for a good neighbourhood bistro. You know the kind I’m talking about - unpretentious, buzzing, with that perfect mix of laidback vibes, great food, and a wine list...
