Hong Kong Madame - English
Eat & Drink

Food Cravings – Truffle

by Aude   Food lovers and truffle enthusiasts know it already, white truffle season (October-November) is on! And following these will be the black truffle season, which is usually to be harvested between December and March. Yummy months...

Hunter & The Chase – on the hunt for a yummy dinner

by Aude   Are you on the hunt for a new place with an intrepid dinner menu? Or maybe chasing American-inspired comfort food? Am taking you with me to newly opened Hunter & The Chase.   Meet me at The L.Place (Queen’s Road Central)...

1935 – Sichuan delights with a Canton touch

by Aude   1935? The birth year of the restaurant founder’s grandmother who was a renowned chef in Sichuan before having to move Hong Kong because of the civil war and therefore having to adapt her Sichuan recipes to Canton cooking techniques...
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