by Aude Camus Aqua Restaurant Group is celebrated for a wide range of things including the stunning interior décor of its dining venues – with a few of them also boasting jaw-dropping vistas of the Victoria Harbour, its...
by Aude Camus The restaurant industry is incredibly competitive, we all know that. And yet the past few months have seen thoughtful chef collaborations and co-openings in Hong Kong (rediscover our review of Racines, the French fine-dining...
by Aude Camus Well into its 15th year, the MICHELIN Guide Hong Kong and Macau celebrated this milestone with the return of its in-person ceremony – hosted this year at Grand Lisboa in Macau. Among the cheerful faces and chefs...