By Delphine Restaurant Nikkei? What's that? Here’s a bit of history to illuminate you: at the turn of the 19th century, a large number of Japanese immigrants arrived in Peru, known to locals as the “Nikkei”. They combined Japanese culinary flavors...
By Lily La Parisienne is the Parisian beer that we all absolutely love. Just landed in Hong Kong a few months ago, La Parisienne has placed itself in our favorite restaurants. Created in 2014 by Jean Barthelemy Chancel, an artisanal beer...
Hong Kong foodies know it, Sheung Wan is definitely the right neighborhood to stroll : coffee shops, street food , Korean burgers, organic coffee … But today I’ll go for pop and sugary. A nice white and orange shop, funky but not too...
