We are under the spell of one of the newest restaurants in Hong Kong. Even though the arrangement of space isn’t completely logical, we should recognise the little touches of the chic and simple decor. All in black, grey, photos on...
Following Blue Butcher and Brickhouse, Maximal Concept presents Fish & Meat ! Some love it, others hate it… We fall in to the first category. Perhaps we chose some good dishes from the menu or maybe this restaurant is made for our taste buds…...
The Japanese ‘Kill Bill’ restaurant in Hong Kong. In line with the Tokyo restaurant: traditional no-frills décor, small dining seating areas for enthusiasts, and the famous shouts of “irasshaimase” (welcome!). Basically, it has everything. The...
