Edit - January 7th 2018: this restaurant is now closed By Delphine Bio, gluten-free, raw, vegan, healthy, sustainable, eco-friendly... For us, our kids, and the planet, Christian (founder of Mana, and its other outlets) built a...
By Delphine The Locofama and Sohofama team is back with Supafama. At first glance, the space is a just like another fastfood. Selling sandwiches, salads and juices to take-away or quickly eat on a small table. The restaurant mascot, a red...
By Delphine Breaking News for you, foodies out there: a new sandwich/salad bar has just opened its doors in the heart of Sheung Wan. Yet another one? I promise, this isn’t a waste of your time…, Ok, right, now what if I told you that you...
