By Aude Japanese food … Sushis? Sashimis? Yakitoris? Well yes, but there is so much more to it than just that. I have been wanting to experience Izakaya forever. Izakaya? Japanese popular eateries where people gather to enjoy a beer or sake...
By Delphine You must know me well enough now to know how much I love Sunday brunch! So let’s try out Aqua, the trendy TST address. On the menu is a surprising mix but far from disagreeable. As an intro, the view of the Hong Kong skyline is...
By Aude I am so French, I cannot help it. And I love cheese. But I must confess that between Welcome’s parmigiano (which has a lot of processed cheeses but funnily enough majority of them have nothing to do with parmigiano), the camembert from...
