Hong Kong Madame - English
Eat & Drink

TOKYOLIMA: between Japan and Peru

By Delphine Tokyo and Lima are 15,000 kms apart. However, a huge Japanese community based in Peru invented the Nikkei cuisine. This is the one we want to try this evening in this new Isakaya. Izakaya, kézako? Bars where everybody can come drink,...

Welcome to The Winery!

By Lily The new Castelo Concept venue is now open in Sai Ying Pun! For breakfast, lunch and dinner, the Winery is a really cool and design venue. I have been there for brunch. You will find the HK classics on the menu: smashed avocado toast...

We brunch at Cochin!

Edit - Jan 24, 2018: this restaurant is no longer open  By Lily   Cochin – one of my 2016 foodie crush ! Opened last year in May, with chef Renaud Martin in the kitchen, Cochin feels like the Mediterranean sea! The chef’s...
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