By Lily “crèmerie” – in French, word meaning ‘dairy shop’, a place where people would traditionally go to stock up on fresh produce such as milk and cheese. Synonym: little paradise I love Hong Kong so much because I can eat...
July 2019 edit: this restaurant is now closed by Aude Remember how excited I was about Breton Chef Oliver Bellin taking over the kitchen at The Ocean ? Well, that was just a beginning. Last week, just coming back from a (well...
By Lily A moroccan restaurant in the heart of Central combining traditional cuisine, exquisite cocktails and Thousand and One Night atmosphere? Welcome to Lilya, Dining Concept's latest restaurant. Let Tom Brusse and his team from Morocco take...