by Aude Camus 
 
With new, and most sweeping ever so far, social-distancing restrictions, restaurants and bars are battling to survive while diners can’t enjoy dine-in anymore from 6 pm to 5 am every day. We’ve rounded up our fav delivery and takeaway options around town for you to still enjoy restaurant-quality meals while supporting the FnB industry. 
 
Also remember, lunch is not cancelled! Make sure and enjoy lunch at your favorite restaurants and show them some support. And feel free to check our dining section for restaurants reviews and ideas on where to enjoy a great meal. 
 
by alphabetical order
 
22 ships
22 Ship Street – Wan Chai 
 
Modern and exciting tapas
Delivery: from 6 to 10 pm / order via whatsapp +852 6358 6218 
Takeaway: 22 Ships En Tu Casa set (for 4 people / HKD 1,998) with:

 

Pan Con Tomate

Cold Cut

Spanish Cheese selection

Tortilla with fava beans and Sobrasada

Grilled Octopus with Mojo Picon and Potatoe Foam 

Whole Grillet Turbot Bilbaina with Black Potatoes

Coriander Mojo\Roasted Suckling Pig with Grilled Gem Lettuce and Pomegranate

Burnt Basque Cheesecake 

 
Check out menu here 



Avobar
Shop B201-4, B2/F, K11 Musea, Victoria Dockside, 18 Salisbury Rd - Tsim Sha Tsui

Takeaway: 15% off all pick-up orders
 
Check out Avobar's new summer menu here



Bedu
40 Gough Street – Central 
 
Middle-Easter flavours 
Delivery: via Deliveroo 
Takeaway: 10% off all pick-up orders
 
Check out Bedu’s delivery and takeaway menu here
 
 
Black Sheep Super Cult 
 
A five-day, weeknight meal plan that takes thee decision out of dinner, bringing the best of Black Sheep Restaurants direct to your door. Choose your experience. Will you be Nice, a little lighter on carbs while still bringing all the flavour, or Naughty, for daily food hugs? 
 
Starting from Monday July 20 
All meals include a main and two smaller dishes
HKD 1,250 for five night of dinners inclusive of delivery from Kennedy Town to Tai Hang and up to the Peak 
 
Sign up here for the Supper Cult 
 


Dim Sum Library
One Pacific Place, Shop 124, Level 1 - Admiralty 
Shop 1028B, 1/F, Elements, 1 Austin Road W - TST
 
Killer Xiaolong bao & dim sums 
Delivery: via Deliveroo 
Takeaway: 20% off all pick-up orders
 
Check out Dim Sum Library's food menu here



DiVino Wine Bar & Restaurant
73 Wyndham Street – Central 
 
Authentic Italian food
Delivery: via Deliveroo and FoodPanda
Takeaway: 20% off all pick-up orders
 
Check out takeaway menu here
 
 

Duddell’s
Level 3, Shanghai Tang Mansion, 1 Duddell St – Central
 
Michelin starred Cantonese cuisine
Delivery: A la carte and Dim Sum and Peking Duck sets for 4 to 6 people available to order online through JIA EVERYWHERE
Takeaway: 10% off all pick-up orders
 
Check out menu here
 
 
 
Ecriture
26/F, H Queens, 80 Queeen’s Road – Central 
 
2 Michelin Star French cuisine 
Delivery and Takeaway: available on both Hong Kong and Kowloon side. Set Menus (for two Calligraphy HKD 1,588 or Library of flavour HKD 3,388 / for four Calligraphy HKD 2,888 or Library of flavour HKD 6,188)  for sharing and à la carte orders available. Place your order on shop.lecomptoir.hk
 
Check out delivery and takeaway menu here
 


Four Seasons Hong Kong 
8 Finance Street - Central 

Takeaway: 22 offerings available ranging from À La Carte dishes from The Lounge, three-courses sets featuring a selection of Chinese and Western dishes, family grill sets, cheese and ham platters and the hotel's iconic Afternoon Tea.  Order minimum 4h in advance (12h for the Afternoon Tea set)
Delivery: HKD 200 for Hong Kong Island, HKD 300 for Kowloon and HKD 500 for the New Territories 

Order online from Four Seasons Hong Kong's eshop 

 
JIA Everywhere
 
The best way to get a slice of JIA in the comfort of your home. Enjoy delivery from JIA group’ iconic restaurants: Chachawan, Meen & Rice, Potato Heead, Mak Mak, Stereo by Mono, Duddell’s (see more details above), 208, Louise (see more details below), 22 Ships (see more details above)
 


La Cabane Wine Bistro
62 Hollywood Road - Central 

Takeaway: meal combo starter-main-dessert for HKD 140. Add a bottle of wine for HKD 160. Summer menu is also available for takeaway and so is the full wine list with 30% off.Order by WhatsApp +852 9788 4459 or phone +852 2776 6070

Check out combo menu here

 

L’Atelier de Joel Robuchon 
Shop 401, Landmark Atrium, 15 Queen’s Road – Central 
 
3 Michelin Star French cuisine 
 
No delivery
Takeaway: Check out menu here
 
 
 
Le Bistro Winebeast 
G/F, Newman House, 35-45 Johnston Road – Wan Chai 
 
French bistro fares 
No delivery
Takeaway: Available for lunch only

 

Beef Palron w/ truffle sauce, roasted potatoes, Brussels sprouts & 24-month Comté Cheese HKD 168

Beef Tartare, roasted potatoes & 24-month Comté Cheese HKD 168

Pâté en Croûte & Sea Bream Fillet, sea beans, ratatouile HKD 178

Lamb Fillet, shiitake mushroom, onion marmalade & Mini Cannelé HKD 188

 
 
Limewood
Shop 103/104, The Pulse, 28 Beach Road – Repulse Bay 
 
Laid-back seafood and BBQ
Delivery: via Foodpanda (save HKD 50 with code LIMEWOOD50) and Deliveroo
Takeaway: available 
 
Check out Limewood’s food menu here
 
 
 
Louise
PMQ, 25 Aberdeen Street – Central 
 
Michelin Star French fares
Delivery: free within Hong Kong Island with a minimum spend of HKD 800
Takeaway: available 
 
Check out delivery and takeaway menu here
 
 
 
LPM Restaurant & Bar 
H Queen’s, 23-29 Stanley Street – Central 
 
French Mediterranean dishes 
Delivery and Takeaway available on LMP’s website 
 
Check out LPM’s delivery and takeaway menu here
 
 
 
Mama Always Said
42 Peel Street – Central 
 
Laid-back food that celebrates casual restaurants around the world: cafés, bistros, tapas bars, trattorias … 
Delivery: via Deliveroo 
Takeaway: 10% off all pick-up orders
 
Check out Mama Always Said delivery and takeaway menu here
 

 
Mott32
Standard Chartered Bank Building, 4-4A Des Voeux Road Central 
 
No delivery
Takeaway: À La Carte menu as well as Bento Lunch Boxes and Sharing Dinner Sets online via Maximal Concepts platform  / 15% discount on all orders placed before July 22 with code UNITY15
 
Check out Mott 32’s takeaway menu here
 
 

Pici Pasta Bar
24,26 Aberdeen Street – Central
16 St. Francis Yard – Wan Chai
1048-1056 King’s Road – Quarry Bay 
29-31 Chatham Road South – TST
 
Delivery: via Deliveroo 
 
 
Roganic
Sino Plaza, UG/F 08, 255 Gloucester Road – Causeway Bay 
 
Simon Rogan at Home 
A Michelin Star experience launching on Friday July 17 and available for pick up and delivery (within Hong Kong Island only and with delivery fee). To book online. 
HKD 300 for a 3 courses meal to reheat at home with instructions cards and videos
 
 
 
Sip Song
Shop 114/115, The Pulse, 28 Beach Road – Repulse Bay 
 
Thai street food inspired dishes
Delivery: via Foodpanda (save HKD 50 with code SIPSONG50) and Deliveroo
Takeaway: available 
 
Check out Sip Song’s food menu here
 
 
 
Spasso 
Empire Centre, 68 Mody Rd – TST
 
Authentic Italian food
Delivery: via Deliveroo and FoodPanda
Takeaway: 20% off all pick-up orders
 
Check out Spasso’s takeaway menu here
 


The Drawing Room (The St. Regis Hong Kong)
1 Harbour Dr - Wan Chai 

International dishes prepared by Executive Chef Vincent Leroux and freshly made to order
Takeaway: order by phone +852 2138 6800 or email srhk.drawingroom.bar@stregis.com between 11am and 8.30pm (30 min preparation time)

Check out The Drawing Room's A La Carte menu 



The Langham 
8 Peking Road - TST

Takeaway: 20% off for self pick-up. Order online for signature seafood and meat platter from Bostonian Seafood & Grill (the brunch platter comes with a complimentary bottle of Perrier-Jouet Champagne), New York style sandwiches, burgers and ribs from Main St. Deli or international delicacies from The Food Gallery. 
Delivery: call +852 2312 7898 or email tlhkg.fbservicentre@langhamhotels.com

More info and menu 



Uma Nota
38 Peel  Street – Central 
 
Japanese & Brazilian street fares
Delivery: via Foodpanda
Takeaway: 10% off all pick-up orders
 
Check out Uma Nota’s delivery and takeaway menu here



Zuma
Level 5&6 Landmark Atrium, 15 Queen's Road Central, Central

A contemporary Japanese Izakaya experience at home 

Another highlight of the Black Sheep Restaurants Summer Festival is the Hike & Braii experience with Chef Luke. Kick it off with an iconic Hong Kong hike to get the blood flowing, with snacks and drinks provided in honour of mid-safari lookouts. End the day off with a signature South African braai at the beach, a casual afternoon of beers, boerie and good vibes all around.
 
HKD 328 / person 
On Saturday July 25
 

HONG KONG MADAME EXCLUSIVE: this culinary experience is sold out already, but we have two spots reserved exclusively for our readers. Those two spots will be attributed on a first come first served basis. Email guestrelations@blacksheeprestaurants.com  (with subject HK Madame) to claim those two spots before it’s too late! 

 
More info on Black Sheep Restaurants Summer Festival
 
 
 
Oysters at Osteria Marzia

Discover the secret to shucking oysters with Chef Luca Marinelli, while sipping on generous pours of hand-picked, southern Italian wines and Champagne for a charming coastal Italian afternoon experience. Explore the lesser-known wine regions of Sicily, Sardinia and Campania, their bottles harmoniously married to the rich coastal flavours represented in our Wan Chai oasis. From mignonettes of sparkling red wine to bright and zesty Amalfi lemons, embark on a sunny seaside journey with Osteria Marzia. 
 
HKD 388 / person 
On Saturday July 18 and Saturday August 22, 3-6 pm 
Osteria Marzia
The Fleming, 41 Fleming Road – Wan Chai 
 
 
 
Dim Sum at Duddell’s “80’s Dim Sum Nights” 

Duddell’s “80’s Dim Sum Nights” is an all-you-can-eat menu (HKD 268/person) paying homage to the golden decade of 1980’s Hong Kong and featuring long-forgotten traditional dim sum and Hong Kong street-food. Think Shrimp Dumpling with Bamboo shoots, Teochen-style dumpling with peanut, Baked BBQ pork bun, Spareribs with X.O sauce, Juicy Beef Dumpling and much more. 
 
80’s Dim Sum Nights is available every Monday to Thursday at Duddell’s 4/F salon
6.30 to 9.30 pm 
Duddell’s
Level 3, Shanghai Tang Mansion, 1 Duddell Street – Central 
 
 
 
Xiaolong Bao at Dim Sum Library 

To celebrate the opening of its second location, in Elements Mall, Dim Sum Library introduces four new members of the Xiaolong Bao family which will be available throughout summer in both Dim Sum Library locations alongside the original much-loved Dan Dan Xiaolong Bao. 
 
The Hot & Sour Xiaolong Bao pays homage to the origins of Sichuan cuisine and comes with a flavourful spicy and sour kick. The Bak Kut Xiaolong Bao is inspired by Aqua Restaurant Group’s founder David Yeo’s Singaporean heritage and presents a comforting medicinal soup made using cloves, star anise and cinnamon and infused with a pork filling. Kombu, an edible kelp seaweed, and bonito are the stars ingredient of the Kombu and Bonito Xialong Bao. Last but not least is the Beef Brisket Xialong Bao.
 
The four new flavours of Xiaolong Bao are available until September 20. Each limited-edition flavour will be served one week at a time;
29 June – 5 July: Kombu & Bonito
6 – 12 July: Beef Brisket 
13 – 19 July: Bak Kut The
20-26 July: Hot & Sour
27 July – 2 August: Kombu & Bonito
3-9 August: Beef Brisket
10 -16 August: Bak Kut Teh
17 – 23 August: Hot & Sour
24 – 30 August: Kombu & Bonito
31 August – 6 September: Beef Brisket
7 -13 September: Bak Kut Teh
14 – 20 September: Hot & Sour
Dim Sum Library
Pacific Place: Shop 124, Level 1, Pacific Place – Admiralty
Elements: Shop 1028B, Water, Elements, 1 Austin Road - TST
 
 


 

Helmed by chef Esdras Ochoa, made famous after participating in Netflix’s show “The Final Table” and also known as “the Taco King”, 11 Westside is our fav Mexican restaurant in town and we can get enough of their made-to-order guacamole and Mexican street-food style tacos including the mouthwatering Baja Fish taco. 
 
Taco Tuesday at 11 Westside: 50% off all tacos (except the Lover’s Beach Taco) and hand pressed tortillas every Tuesday from 6pm to 10 pm. 
 
Good to know: Taco Tuesday at 11 Westside is a popular thing and booking is a must (you sometimes have to book a month ahead for taco Tuesday)
 
11 Westside
1/F, The Hudson, 11 Davis Street
 
REDISCOVER OUR INTERVIEW OF CHEF ESDRAS OCHOA
 
 
 
HENRY

HENRY, the American grill and smokehouse concept helmed by chef Nathan Green at the Rosewood Hong Kong debuts Taco Tuesday introducing a menu of six premium tacos, each with a distinct filling inspired by authentic Mexican flavours. Think Smoked Short Rib taco with homemade poblano sauce, avocado and cream or Octopus Al Pastor taco featuring smoky octopus, guacamole, tomatillo sauce and crispy pork skin. 
 
Taco Tuesday at HENRY: two tacos for HKD 250 every Tuesday from 5 pm to 10.30 pm 
 
Complement your taco feast with an array of innovative new cocktails that take inspiration from the rich and varied heritage of the US southern states such as the Albuquerque (HKD 128) mixing dark rum with bananas, Pandan syrup, lime juice and horchata. 
 
HENRY
5/F, Rosewood Hong Kong, 18 Salisbury Road – Tsim Sha Tsui 
 


El Macho

Tucked away in the hidden quiet corner of Third Street, Sai Ying Pun, El Macho surprises you with genuine Mexican vibes fusing together with enticing Mexican menu and colourful design backdrop and calling Taco as its all-time signature and favourite. 
 
Taco Tuesday at El Macho: HKD 150 for taco and Margarita
 
El Macho
1 Third Street – Sai Ying Pun
 
 
 
Limewood

What’s even better than Taco Tuesday? Taco Tuesday on the beach! This summer, taco Tuesday is coming to beach restaurant Limewood giving you the opportunity to indulge on the best tacos from both Limewood and Brickhouse (Limewood’s sister restaurant under Maximal Concepts group which unfortunately had to close its doors earlier this month): Fried Fish taco, Chicken taco, Fried Avocado taco, Piggie Smalls taco with achiote pork belly and Protein Pancake 2.0 taco with Wagyu beef cheek.
 
Taco Tuesday at Limewood: HKD 330 free flow tacos every Tuesday from 6 pm to 9.30 pm 
 
Limewood
Shop 103/104, The Pulse, 28 beach Road – Repulse Bay 
 
REDISCOVER OUR INTERVIEW OF MALCOLM, GLOBAL MANAGING AND CULINARY DIRECTOR OF MAXIMAL CONCEPTS
 
 
 
Taqueria Super Macho  

Black Sheep Restaurants’ no-fuss Baja-inspired (Northwest region of Mexico) taqueria does not offer any special deal on Tuesday night but its tacos – including the addictive Crispy Shrimp taco - are reasonably-priced enough (between HKD 28 and HKD 38) to still make it a must check option if you are in the mood for a taco feast. 
 
Craving tacos but not willing to go out? Why don’t you host your very own Taco Tuesday at home by ordering Taqueria Super Macho on Black Sheep Restaurants GO, Black Sheep’s very own delivery service. 
 
Taqueria Super Macho
33-35 Bridge Street – Central 
 
REDISCOVER OUR FULL REVIEW OF TAQUERIA SUPER MACHO