Interviews - People of Hong Kong
by Aude Camus Back in May 2019, I was interviewing Emmanuel and Séverine, the pair behind eco-friendly luxury salon emmanuel f. for the very first time. And it won’t be lying to say that 2019 feels like a lifetime ago. I’ve never stopped...
Translated from French to English by Aude Camus It’s not a secret, I’m a foodie. I love food, I eat food, I read about food, I follow foodie accounts on Instagram, I interview chefs … One source I love, when it comes to satisfying my foodie...
by Aude Camus One of the eight restaurants to clinch its first star in the Michelin Guide Hong Kong Macau 2021, Ando opened at the beginning of summer 2020, in collaboration with award-winning hospitality group JIA Group, just a few weeks...