Hong Kong Madame - English
Recipes

Chocolate Mousse from the Lindt Maîtres Chocolatiers

If you love to entertain, you’ll want to make this recipe part of your basic repertoire. It is one of the easiest mousse recipes to make and stores well in the refrigerator a day in advance. Milk chocolate lovers, do not despair! Replace the dark...

Summer dessert - Healthy cherries and almond cake

An healthy adaptation of French "clafoutis" - Gluten free, dairy free, no refined sugar   80g ghee (clarified butter) 1 tbsp coconut sugar 1/2 cup brown rice syrup 2 eggs 100g almond meal 100g rice flour 1/2 tsp coconut flour 1.5 tsp...

Strawberry Candy Muffins

Recipe from Les P’tits Cuistots d’Hélène (cooking classes in French for kids – more info : + 852 5915 6429)   Ingredients (for 6) 200g flour 5g baking powder 2 pinches of salt 120g brown sugar 250 mls creme fraiche (President – red)...

Pink Peppercorn & Sea salt with Butterfly Salmon Steak, Sauté Leeks & Confit Cherry Tomatoes and Pan Roasted New Potatoes

Recipe by Pascal Breant from Alechemy for Secret Ingredient*   Ingredients Salmon Steak Olive Oil Sea Salt & Pink Peppercorns Seasoning Butter & Seasoning Lemon Parsley Leek Cherry Tomatoes Potatoes   Fill a saucepot...

Pan Seared Fillet of Beef with Red wine Sauce and Aligot

Recipe by Eric Taluy from La Parole for Secret Ingredient* (Inspired by Boeuf de L’Aubrac)   Ingredients Beef Fillets Olive Oil Steak Seasoning Garlic,Butter & Herbs Butter & Seasoning Cheese Red Wine Gravy Cream Rocket...

Shepherd’ s Pie

Meat base Ingredients:   600g        lamb shoulder 50g        red onions finely chopped 60g        carrots finely chopped 40g  ...
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