By Delphine Ingredients imported from France, a starred chef who trained at Trois Gros (Nicolas Boutin), Bernadeau tableware, frescos that send you straight to Versailles, a Dalloyau patisserie chef (Mathieu Godard), a cellar that offers...
By Delphine Sharing bites are SO in this year with Ship Street being THE place to hang out in Wanchai so we HAD to tell you about Ham & Sherry. This Spanish joint located a few steps away from its older sister 22 Ships has got...
By Delphine “You sure it’s this way?” ”Yes it is, promise, just a bit further…”. Indeed it is here, hidden away at the end of a street between Jordan and Hong Hum. However when we get there for dinner the place is packed. Damn, we probably...
